Dear Sally,
Snow snow
SNOW! Jesse wold me a wonderful tale of how he had to take a million turns to
get home because the plow hadn’t done both sides of the road. He is doing our
driveway AGAIN as I write.
While I had
the day off I decided to put some broccoli to good use. Jesse is picky about
his vegetables but I won with this recipe. He loved it and kept asking for
more.
Broccoli Mountain
High
Adapted from Crazy Plates
Ingredients:
1/3 cup
plain yogurt
2 Tbsp.
Miracle Whip
2 Tbsp.
white vinegar
2 Tbsp.
sugar
2 cloves
garlic
½ pound
white button mushrooms
½ chopped
celery
6 cups
broccoli florets (cut into small bite-size pieces)
1 large red
apple chopped into small bite-sized chunks
1/3 cup
raisins
8 slices
bacon diced
Directions:
1.
Cook the bacon on medium heat until cooked and
let cool. Chop the broccoli, celery, mushrooms, bacon and apple into small
pieces. Add the raisins and the rest of the ingredients into a bowl and stir.
Love you!
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